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A food blog from NHPR news, digital, & programming staff, exploring food & food culture around the state & the New England region. On-air features air Thursdays on All Things Considered and Saturdays during Weekend Edition.

Foodstuffs: What Will A Late Start For The Maple Season Mean?

  It’s the first week of March, about the time we usually see the kickoff to the maple sugaring season. But maple syrup producers are still waiting anxiously for the sap to start flowing.

Howard Pearl joined All Things Considered. He’s a maple producer in Loudon and a director of the New Hampshire Maple Producers Association which represents 400 maple farms in the state.

Before becoming a reporter for NHPR, Ryan devoted many months interning with The Exchange team, helping to produce their daily talk show. He graduated from the University of New Hampshire in Manchester with a major in Politics and Society and a minor in Communication Arts. While in school, he also interned for a DC-based think tank. His interests include science fiction and international relations. Ryan is a life-long Manchester resident.
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