We in New Hampshire tend to think of ourselves as living in the heart of maple syrup country –in reality, Canada is by far the largest producer. Seventy-five percent of the world’s supply is tapped in the province of Quebec alone. News of a recent – and rather daring heist at Canada’s strategic maple syrup reserve had us wondering what happened and, since when does Canada have a strategic maple syrup reserve? Jordan Weissman answered those sticky questions in an article for the Atlantic magazine – he joins us to fill us in.
True Story: Heist at Canada's Strategic Maple Syrup Reserve
