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The 2014 Locavore Index again ranks New Hampshire's local food system as one of the strongest in the country, rating third behind Vermont and Maine.Martin…
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Regulations on farmstands in Canterbury will be loosened. Two-thirds of residents voted in favor of the measure on Tuesday. Under the old ordinance, half…
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The traditional thanksgiving feast includes turkey, potatoes, cranberries and of course, pie. Some of the foodies from NHPR’s newsroom traveled around the…
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Most of our Thanksgiving tables will be filled with turkeys, carrots and cranberries that have traveled from all over the country – and even the world –…
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In the fields, at farmer's markets, in food pantries and schools, gleaners are proving there's plenty of local fruits and vegetables to go around.On a…
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Increasing demand for local food has led farmers to seek capital: funds with which to start or grow their businesses. In most industries, an increase in…
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Now is the time for fresh, local corn, and farm stands are doing a brisk business as summer comes to an end.Jeff Karlin is making an important stop this…
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With almost 60 farmers markets across the state, demand for local food is growing. But local farmers still struggle to make a profit growing local food.…
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The Nottingham Farmers Market will be the site of a so-called ‘vegetable mandala' today. Traditionally, mandalas are intricate geometric designs used in…
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Farm-to-table has become increasingly popular among people looking to eat local.But a dinner series in Nashua takes that concept a step further, by…