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  • Ask people who know John Herman of Newmarket and they’ll tell you he keeps really busy –plays, meetups, video blogs, improv comedy, music… He’s basically…
  • Today we sit down with iconic food writer and activist Frances Moore Lappé. In the 1970's, Lappé pioneered the idea of conscientious eating with her book…
  • You’ve heard of “Brain Drain,” but how about “Brain Waste”?Some educated foreigners leave their home countries hoping for a better life in America, but…
  • Switching to natural gas at the Gorham Paper and Tissue mill cost about $5.4 million but paid for itself in about four months, says Willis Blevins, the…
  • On of the last stops on Secretary of State Hillary Clinton's latest overseas trip was Tunisia to meet with other world leaders about the bloodshed in Syria. Clinton said the United States and other countries and organizations are trying to facilitate humanitarian aid into Syria.
  • In his new book, Charles Duhigg explores cutting-edge research into the neuroscience of habit formation — and how companies and advertisers are using it to their advantage.
  • A series of experiments published in the journal Nature Medicine suggest young adult women have primitive stem cells that could generate new eggs. The findings are generating both excitement and questions.
  • GOP presidential candidate Mitt Romney plays up his Michigan roots when he talks to voters in the state. But results have been mixed for other Romneys who have run for office in the state.
  • From January into June, about 8,000 registered thoroughbred colts and fillies will be born in Kentucky. As 3-year-olds, a few may be Triple Crown contenders. NPR's Noah Adams was there as one was born.
  • Restaurants that cater to the affluent in India are forgoing vegetables in return for ever increasing amounts of meat. Commentator Sandip Roy describes what it's like for a lifelong vegetarian to be confronted with chicken kebabs, mutton biryani and lamb shanks.
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