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In RI, Keeping A Close Tab On Threats To Bees

Scientists are still working to understand all of the factors behind massive die-offs of honeybees in what’s known as “colony collapse disorder.”

The problem is partly attributed to a pest called thevarroamite. But pesticides and carbon emissions may also be playing a role, according to new research from the U.S. Department of Agriculture. Beekeepers and researchers in the Ocean State are working together to try to understand another potential threat: the small hive beetle. 

Feature story: Keeping A Close Tab On Threats To Bees

AUDIO WEB EXTRASBeekeeper Ed Lafferty talks about how varroa mites decimate bee colonies.Beekeeper Ed Lafferty talks about small hive beetle behavior that both fascinates and troubles him.

EdLaffertyzips up his white beekeeper jacket and veil before entering his backyard to inspect his eight beehives. 

Laffertywears disposable gloves and carries a pumping device to release smoke around the hives. The smoke makes the bees think their hives are on fire, “like if they were in the forest and there was a forest fire,” saidLafferty.

“The smoke makes them think, ‘Well, we’re going to have to leave.’ So what they do is -- when you smoke them -- they go down and they fill their bellies up with honey,” he continued. “Like if your house was on fire, you’d grab your important papers and leave.  They’re grabbing their important stuff: the honey.”

With bellies full of honey, the bees become lethargic and are less likely to stingLaffertyas he inspects them. In the first hive, he notices the bees have made wax. That’s a good sign.

“I’m looking primarily for eggs and capped brood to see how much the queen is laying this time of year, because the honey flow usually starts in late May… they’re already bringing in some nectar… that’s why they were building that wax."

A frame full of honey.
Credit Ambar Espinoza / RIPR
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RIPR
A frame full of honey.

Laffertyis pleased. Last year, he lost a hive to the invasive small hive beetle, a pest from Africa that first started turning up in the southern Unites States. That’s where many commercial beekeepers get starter bees. So it’s no surprise they’re making their way north.Laffertykills them when he sees them running across his hive. He says they can decimate a hive within days.

“You take a frame out, and there’s just larvae, maggots just dripping off it,” describesLafferty. “The hive beetles defecate in the honey and the honey turns rancid and it’s dripping – I don’t even want to tell you what it smells like – and it just destroys the whole thing. It’s disgusting."

Bees can’t easily kill adult beetles because they have hard shells. And the beetles have figured out how to weather a New England winter.

“The bees form a cluster and they vibrate their wings to generate heat, so the hive beetles just move into the cluster,” saidLafferty. “The bees can’t kill them, but they are keeping them alive with the heat they are making for the colony and they (the beetles) just overwinter that way. How did they learn how to do that?! It’s just very discouraging.”

About a mile away fromLafferty’shives, at Rhode Island College, professor GeoffStilwellis trying to find answers toLafferty’squestion. Honeybees are important pollinators responsible for one out of every three bites of food we eat, so anything killing them concerns scientists.Stilwelltakes tubes of frozen small hive beetles and their larvae out of a refrigerator.

A frozen tube full of small hive beetles.
Credit Ambar Espinoza / RIPR
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RIPR
A frozen tube full of small hive beetles.

“Those are more than likely the ones that came from EdLafferty’shive last year," saidStilwell.

Stilwellhas been working with beekeepers likeLaffertyon a bee studyto get a baseline on the health of bees in the state and better understand the spread of this invasive small hive beetle. He too is fascinated by the beetles’ ability to adapt to a new climate.

“It’s especially fascinating considering the fact that the small hive beetles have only been here for really less than 20 years,” saidStilwell, “so that behavioral adaptation occurred very rapidly.”

One ofStilwell’sgraduate students spent all of last summer visiting 35 hives throughout the state, collecting data. Sixty percent of all the hives they monitored were infested with small hive beetles by the end of the summer.

“And that was a dramatic increase from our initial baseline data at the beginning of June, which was only 20 percent of hives infested, so those numbers increased dramatically,” saidStilwell.

The majority of hive beetles were in the most populated parts of the state, like Providence. And they can fly within a three-mile radius, potentially affecting neighboring hives.Stilwellplans to continue studying bees over the long-term to keep an eye on this and other threats. He’s sharing his data with beekeepers, so they can protect their bees. 

Ed Lafferty in his honey house in his backyard.
Credit Ambar Espinoza / RIPR
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RIPR
Ed Lafferty in his honey house in his backyard.

Back in his yard, the last thing beekeeper EdLaffertywants to see is more small hive beetles. He said beekeepers are already battling thevarroamite, which is considered the most threatening pest (and there are viruses and pesticides, too). Many of them are not worried about the small hive beetle… yet.

In RI, Keeping A Close Tab On Threats To Bees

“Well a lot of people are saying, ‘Ah they’re no problem, they’re no problem.’ Well, it [the infestation] went from 20 to 60 [percent],” points out Lafferty. “I don’t know. In another five years, are they going to be our worst pest?”

Laffertyis hopeful they won’t be. It’s too soon to tell, but he said one thing’s for sure, “The bees have a lot of enemies.”

Earlier this spring during a warm spell, Ed Lafferty inspected his beehives.
Ambar Espinoza / RIPR /
Earlier this spring during a warm spell, Ed Lafferty inspected his beehives.
He used a smoker to calm down his bees during inspection. The smoke makes bees think there's a fire, so they fill up their bellies with honey before leaving the hive. Eating all that honey makes them lethargic and less likely to sting.
Ambar Espinoza / RIPR /
He used a smoker to calm down his bees during inspection. The smoke makes bees think there's a fire, so they fill up their bellies with honey before leaving the hive. Eating all that honey makes them lethargic and less likely to sting.
Signs in Ed Lafferty's backyard.
Ambar Espinoza / RIPR /
Signs in Ed Lafferty's backyard.
Rhode Island College professor Geoff Stilwell recently finished analyzing data for a bee study looking into the health of bees in the Ocean State.
Ambar Espinoza / RIPR /
Rhode Island College professor Geoff Stilwell recently finished analyzing data for a bee study looking into the health of bees in the Ocean State.
He continues to work with beekeepers throughout the state to collect data, which he also shares with them. These are tubes of small hive beetles and their larvae collected from 35 hives around the state.
Ambar Espinoza / RIPR /
He continues to work with beekeepers throughout the state to collect data, which he also shares with them. These are tubes of small hive beetles and their larvae collected from 35 hives around the state.
Rhode Island College graduate student Adam Jacques spent all of last summer visiting hives throughout the state, collecting data. Here he demonstrates how he set up small hive beetle traps in beehives.
Ambar Espinoza / RIPR /
Rhode Island College graduate student Adam Jacques spent all of last summer visiting hives throughout the state, collecting data. Here he demonstrates how he set up small hive beetle traps in beehives.

Copyright 2016 The Public's Radio

Ambar Espinoza’s roots in environmental journalism started in Rhode Island a few years ago as an environmental reporting fellow at the Metcalf Institute for Marine & Environmental Reporting. She worked as a reporter for Minnesota Public Radio for a few years covering several beats, including the environment and changing demographics. Her journalism experience includes working as production and editorial assistant at National Public Radio, and as a researcher at APM’s Marketplace.

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