Join us on Thursday, April 10th at LaBelle Winery in Derry for an unforgettable evening of delicious food, exquisite wines, and lively conversation with America’s Test Kitchen chefs Bridget Lancaster and Julia Collin Davison!

Enjoy a curated menu of AMERICA'S TEST KITCHEN recipes expertly prepared by LaBelle Winery's Executive Chef Justin Bernatchez, perfectly paired with wines hand-selected by Founder and Winemaker Amy LaBelle. Plus, cookbooks will be available for purchase onsite through Gibson's Bookstore, and you’ll have the chance to meet the chefs, get your books signed, and even take a photo with them!

An Evening with America's Test Kitchen Chefs is presented in partnership with LaBelle Winery and proudly sponsored by Hitchiner Manufacturing Co.,Inc., Enterprise Bank, and D.F. Richard Energy.

If you or your company are interested in sponsoring this event, please reach out to Beth Evans at bevans@nhpbs.org for more information. TICKETS AND INFO AT: https://nhpbs.org/events/