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Freakonomics Radio: Eat and Tweet

In their books, Steven D. Levitt and Stephen J. Dubner use the tools of economics to explore real-world behavior. As boring as that may sound, what they really do is tell stories — about cheating schoolteachers, self-dealing real-estate agents, and crack-selling mama's boys. Those Freakonomics stories — and plenty of new ones — are now coming to the radio, with Dubner as host. Just like the books, Freakonomics Radio explores “the hidden side of everything.” It will tell you things you always thought you knew but didn't, and things you never thought you wanted to know, but do.  Information is available at http://www.freakonomics.com/radio/

Eat and Tweet

In this episode, we look at the tension between "slow food" – a return to the past – and the food future. You'll hear from slow-food champion Alice Waters and uber-modernist Nathan Myhrvold, who advocates bringing more science into the kitchen.  Also, we delve into the social mores of Twitter. Twitter is a tool that has created a funny kind of friendship -- one that's less social than most people think. We'll hear about the Twitter give-and-take from sociologist Duncan Watts. Also, Justin Halpern parleyed his hit Twitter feed "Sh*t My Dad Says" into a best-selling book and a TV show; we learn about the one guy he follows. And Steve Levitt weighs in on just how important (or not) Twitter is in his life.

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