Memorial Day marks the beginning of summer. It's time to get out your white clothes, unfurl the flag and break out the grill. The authors of Extreme Barbecue: Smokin' Rigs and 100 Real Good Recipes get us fired up for the grilling season.
Guests:
Lisa Lednicer and Dan Huntley, authors of Extreme Barbecue: Smokin' Rigs and 100 Real Good Recipes
Jimmy Hagood, founder and owner of Food for the Southern Soul in Charleston, S.C.
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