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Fish Farming in the Open Ocean

By Kerry Grens on Sunday, September 18, 2005.

The seafood industry is constantly under pressure to meet more demand.

But limits on wild fish catch and challenges to near shore fish farms create hurdles to getting more domestic fish on the plate.

Researchers at the University of New Hampshire think theyâ€™ve got the solution.

New Hampshire Public Radioâ€™s Kerry Grens reports on a fish harvest at a farm out in the open ocean.