Summer Cooking

What better way to celebrate the first day of summer but with food! Now that the markets are bursting with berries, fresh lettuce and fish, it's time to take advantage and start experimenting with refreshing summer dishes. Laura talks with Jane Rodmell, author of the “Summer Weekend Cookbook: Recipes, Tips and Entertaining Ideas” and columnist for “Cottage Life” magazine www.cottagelife.com/frame_mag.html