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Traditional American foods are dying out, and a new book suggests we eat our way to a solution.
ListenTraditional American foods are dying out, and a new book suggests we eat our way to a solution. | ||
Next Green Thing: Reverse Carpentry
By Abby Goldstein on Tuesday, April 29, 2008.
Often on Word of Mouth, we look for the Next Green Thing -- new ways people are working to make the earth a healthier place to live. Producer Ryan White followed Der to work one day and filed this story. The piece was part of KBOO's Earth Day special, "Follow the Garbage". KBOO is a community radio station in Portland, Oregon. This piece comes to us via the Public Radio Exchange. Search usPodcastWord of Mouth is on the move! Sign up for our podcast and take the show wherever you go. Contact usSay what you want to say. How you want to say it. We want to hear from you. About usWord of Mouth is all about what's new. Online and on-air, the show takes the latest ideas and trends from every aspect of our culture and puts them under a microscope. Word of Mouth covers everything from healthcare and the environment, to technology and the internet, to books, movies, music and TV. The show airs Tuesdays and Thursdays at noon and is hosted by Virginia Prescott. NavigationUser login |
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For those who liked Day To Day at noon, I suggest this online feed:
http://www.wgbh.org/cainan/index
If you like Day to Day, there are a number of ways you can access this program. Its a national program produced by National Public Radio, so its available to you in a number of formats on-line. You can podcast it or stream it directly from the NPR homepage at http://www.npr.org/templates/rundowns/rundown.php?prgId=17.
The problem is that I and many others enjoy Day To Day during it's lunchtime feed and you've chosen to pre-empt it two days a week.
The link I provided is available live at noon. It's not the only one.
And me too suggest this:
http://www.wgbh.org/cainan/index