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DNA testing is now regularly called upon for testimony in the criminal justice system.
Blogging From the Kitchen
By Virginia Prescott on Thursday, April 24, 2008.
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The Internet has helped spawn a community of food lovers - people who revel in recipes and post photos of their creations. One of those people is Béatrice Peltre. She's a French expatriate living in Boston and is, in her own words, "obsessed with cooking, eating, sampling new ingredients, styling and photographing food."
She's a regular contributor to the Boston Globe's Food section, and runs a blog called La Tartine Gourmande. She spoke with Word of Mouth host Virginia Prescott from the studios of WBUR about the images and words that make her food come to life online.
Beet and Potato Gnocchi — Pistachio, Basil and Arugula Pesto
Explore Béa's cooking at La Tartine Gourmande
Visit some of Béa's favorite food blogs:
The Traveler's Lunchbox
Lucy's Kitchen Notebook
Cook and Eat
Nordjus
Cannelle et Vanille
B Comme Bon
(Photos by Béatrice Peltre)
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Word of Mouth is all about what's new. Online and on-air, the show takes the latest ideas and trends from every aspect of our culture and puts them under a microscope. Word of Mouth covers everything from healthcare and the environment, to technology and the internet, to books, movies, music and TV. The show airs Tuesdays and Thursdays at noon and is hosted by Virginia Prescott.
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Tartelette at www.tartelette.blogspot.com is another French expat and her work, photographs and writing are classy and beautiful.
Both are amazing sites that I visit on a regular basis for inspiration and admiration.