|
|
ArchivesFood Week: Helen BrodyBy John Walters on Monday, December 29, 2003.Food Week begins with New Hampshire's specialty foods. Helen Brody is a food writer and her new book, New Hampshire: From Farm to Kitchen, tells the stories of small farmers who are making artisan cheeses and fresh dairy products and raising unusual fruits and vegetables and meat animals. The book also includes recipes that use the specialty foods. Fahrenheit 451 50th (REBROADCAST)By Laura Knoy on Monday, December 29, 2003.This year marks the 50th anniversary of Ray Bradbury's sci-fi classic "Fahrenheit 451". We'll discuss the book's broad issues of censorship and totalitarianism and why this novel is still being talked about today. Laura's guests are Jim Kelly, local Seacoast author and member of the NH Council on the Arts, David Galef, Professor of English at the University of Mississippi and former Assistant Editor for Galaxy Magazine, and Bob Lawson, Artistic Director for Andy's Summer Playhouse in Wilton. Bob put on a production of Fahrenheit 451 in August. Meningitis Hits New HampshireBy Mark Bevis on Monday, December 29, 2003.State health officials are warning hospitals to be extra vigilant for signs of meningitis. An 18 year old Bennington woman has died of the disease. Two teenagers in Keene and another in Concord are recovering from the illness. A 13 year old in Colebrook is still in serious condition. Yet despite several cases, state health officials say this outbreak is not much different from others. New Hampshire Public Radio's Mark Bevis has more. Home State Record: John EdwardsBy Julie Donnelly on Monday, December 29, 2003.This week New Hampshire Public Radio continues its series on the Home State Records of the Major Democratic Presidential Candidates. Today we focus on North Carolina's John Edwards. He's been a Senator in Washington less than 5 years, but back home, Edwards built an ambitious career on his success as a personal injury lawyer. Correspondent Julie Donnelly reports. |
Support FromHighlightsNavigationUser login |