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ArchivesNew England FoodsBy Trish Anderton on Monday, July 23, 2001.It's a culinary tour through New England with host Trish Anderton and her guest Judith Jones. While Boston has its baked beans, Maine its lobster, and Vermont its cheese, New Hampshire is missing a signature dish. But don't worry, with your help, we'll make one up. We'll also talk about the history and tradition of New England cooking. Judith Jones just re-released her book "The Book of NEW New England Cookery" with over 900 recipes. listen: No audio currently available. Order on CD (pdf).
Sheep May Safely GrazeBy John Walters on Monday, July 23, 2001.Dick Henry of Concord, is the founder of Bellwether Solutions. With Public Service of New Hampshire, he's working on a pilot program that puts flocks of sheep to work controlling vegetation under power lines. If successful, the project could be a cheaper and more environmentally friendly alternative to mechanical mowing. It may also prove useful in controlling other invasive plant species, like kudzu. listen: No audio currently available. Order on CD (pdf).
Move to Modify Mount Sunapee Lease Draws FireBy Josh Rogers on Monday, July 23, 2001.A proposal to realign the boundary of the Mount Sunapee resort has the support of the state, but environmental groups say expanding the area now under lease to the Okemo Corporation could be a step in the wrong direction. listen: No audio currently available. Order on CD (pdf).
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